5 Rue de Reims - Épernay
Maxime, the Chef, a pastry chef by training, offers a modern and creative cuisine, combining flavours that break traditional codes, with the watchword of using only local products.
You will taste, for example, guinea fowl accompanied by rutabaga and shiitake, or pumpkin soup with Chaource and Champagne truffle.
The décor is modern and warm
Comfortable armchairs, a large mirror and contemporary paintings make this place a cosy space.
Average list price: 21 € to 53 €