101, avenue de la Tranchee - Tours
The chic and authentic setting, as well as the view of the Loire Valley, are a real delight for the eyes. The Restaurant Charles Barrier is a regional gastronomic reference, located in Tours. The brilliant Chef Hervé Lussault invites you to discover a refined cuisine, made with exceptional products such as scallops, Touraine pigeon or lobster. In a chic and authentic setting, you can enjoy the period furniture, the large chandeliers and the velvet of the chairs, and admire the view of the Loire Valley. A unique experience, guaranteed by the quality that is the key word of this prestigious establishment.
Average list price: 136 €
